Job details Job Position: Sous-Chef Location: Cantina Gia, Ottawa, ON, K1S 3V3 Salary: $ 26.00 hourly, / 35 hours per Week Terms of employment: Permanent employment Full-time: Day, Evening, Flexible Hours, Morning, weekend Start date: starts as soon as possible Number of Position: 1 vacancy Languages: English Education: Secondary (high) school graduation certificate or equivalent experience Experience: 2 years to less than 3 years Job Responsibilities: Maintain records of food costs, consumption, sales and inventory Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Create new recipes Instruct cooks in preparation, cooking, garnishing and presentation of food Supervise cooks and other kitchen staff Prepare and cook meals or specialty foods Requisition food and kitchen supplies Plan menus and ensure food meets quality standards Train staff in preparation, cooking and handling of food Credentials (Certificates, licences, memberships, and courses): Food Safety Certificate Additional information Personal suitability: Flexibility, Organized, Reliability, Team player Who can apply to this job? The employer accepts applications from: Canadian citizens and permanent or temporary residents of Canada. Other candidates with or without a valid Canadian work permit. How to apply: Only by email: jobsatcantinagia@gmail.com
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