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Restaurant Assistant Manager
About the Employer
- Isshin Sushi Ltd
Penticton, BC- isshinsushi151@gmail.com
-
Verified
Restaurant Assistant Manager
About the Employer
- Isshin Sushi Ltd
- Penticton, BC
-
Verified
Job Description
Employer: Isshin Sushi Ltd Address: 102- 151 Front St, Penticton, BC V2A 1H2 NOC Group: Restaurant and Food Service Managers (60030) NOC Job Title: Restaurant Assistant Manager Positions available (1) Terms of employment: Full time, Permanent Language required: English Expected start date: as soon as possible Wage and benefits: -$37.00 /hourly -10 days of paid holiday -30-40 hours per week Isshin Sushi LTD. (DBA Isshin Sushi Bar & Asian Dining) is a local favorite, taste the best specializes in authentic Japanese Sushi restaurant located at downtown area in Penticton. We use only the freshest ingredients that we can find. We are looking for a Restaurant Assistant Manager to join our busy restaurant to ensure all daily activities run smoothly and efficiently. To be successful in this role, you should be familiar with restaurant operations and have a good understanding of what makes great customer service. You should also be available to work within opening hours, including weekends and holidays. Job Responsibilities: • Oversee restaurant daily operation, ensure food quality and staff’s service quality. • Set staff work schedules, assign tasks to staffs and monitor staffs performance. • Train staffs and ensure staffs provide excellent customer experience. • Resolve customer complaints and maintain good customer relationship • Control and manage food & beverage inventory. • Ensure daily, weekly and monthly accounting is accurate, resolve any cash problems. • Research and understand marketing, design effective promotional events. • Make sure equipment and facility is in good condition and makes arrangements for all repairs. Skills & Employment requirements: • Completion of college, CEGEP, or other non-university certificate or diploma (1–2 years) in hospitality, food and beverage service management, or related field; or equivalent work experience. • At least 1 year management experience, familiarity with Asian cuisine is an asset, training will be provided • Strong interpersonal, problem solving and multitasking skills • Able to work evenings and weekends in a fast-paced environment • Food Safety Certificate and Serving It Right Certificate are required How to apply: By email: isshinsushi151@gmail.com We welcome applications from everyone, regardless of gender and ethnicity, as well as applications from underrepresented groups (aboriginal peoples, youth, older workers, persons with disabilities and recent immigrants). Selection will be based on merit alone. Only successful applicants will be contacted.